Houston is a culinary capital, offering an onslaught of cuisines and restaurants that keep local diners and visitors alike hungry for more. And with a nonstop list of new openings, the question remains each month: Where to dine now? Fortunately, Eater Houston has you covered — publishing some of the hottest and buzziest new restaurants each month. Restaurants like HiWay Cantina Tex Mex Bar & Grill, Tavola, MaKiin, Norigami, and Street to Kitchen (the latter of which can be found on Houston’s Eater 38), have been rotated out, making way for recent openings like Duchess Uptown Park, MF Lobster & Ceviche, Tasty Box, and more.
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