Filed under: Underbelly Releases More Details About Design, Menu by Amber Ambrose Jul 29, 2011, 4:00am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Underbelly Releases More Details About Design, Menu Pocket Flipboard Email Grid View Site of Underbelly and separate craft beer bar concept, The Hay Merchant. [Bobby Heugel] We can almost taste the bacon. [Bobby Heugel] The beginnings of Underbelly. [Bobby Heugel] More From Eater Houston The Latest Cantina-Style Restaurant Mandito’s Is Bringing Its Burrito Bowls and Fresh Margaritas to Katy By Brittany Britto Garley Where to Get Apple Cider Doughnuts in Houston This Fall By Brittany Britto Garley Houston’s Tenfold Coffee Company Is Hoping to Change How You Think About Coffee By Brittany Britto Garley Chinese-Puerto Rican Restaurant Michy’s Chino Boricua Is Opening a Second Location in Katy By Brittany Britto Garley Trill Burgers Is Closing Early This Weekend for Beyoncé By Brittany Britto Garley Five Houston Restaurant Closures to Know Right Now By Brittany Britto Garley and Megha McSwain