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· Joe Start of Brasserie 19 Gives Us a Veteran's View From Behind the Bar [Eating Our Words]
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· Why Knives and Forks Matter [Telegraph]
· How Seattle Wooed Top Chef [Seattle Met]
· What Happened to the Maître D? [Sun Times]
· Smoked Water the Latest Dining Craze From Anglesey Sea Salt [Daily Post]
· Beer Shows Signs of Recovery [Ad Age]
· Burger King Japan Bombs Burgers With Fried Pumpkin [-EN-]
· Latest Trend: Throwing Molotov Cocktails in Restaurants [-EN-]
