With both Chronicle critic Alison Cook and Houston Press critic Katharine Shilcutt giving Guru Burgers and Crepes high marks for its creative toppings, akahushi beef and craft beer selection, it was no surprise that the restaurant in Sugar Land Town Square was among the top picks from Eater readers for restaurants worth leaving the Beltway for. Here, as part of Fox 26's weekly Houston Bloggers segment, Mai Pham visits with owner Victor Litwinenko and General Manager Vincent Furlan about the restaurant that's successfully combined burgers and crepes to give more people choices when they eat at the restaurant.
· Cuisine clash [My Fox Houston]
· Burger Friday: Guru Burgers & Crepes [29-95]
· Craft Beer & Crepes: First Look at Guru Burgers and Crepes in Sugar Land Town Square [Eating Our Words]
· 12 Restaurants Worth Leaving the Beltway For [-EHOU-]