Cooking Classes at Haven and The Culinary Institute

UPPER KIRBY— Haven chef Randy Evans will host a cooking class at 4:00 p.m. on Sunday January 27. The theme is "Soup or Bowl" and will focus on creating a three-course winter menu. Cost is $60. See all the details, including two other classes, here. [EaterWire]

NORTHSIDE— The Culinary Institute LeNôtre also offers cooking classes every Saturday morning on a variety of topics. The cost is $90 but drops to $162 for two or $306 for 4. See the full list here. Call 713-692-0077 to register. [EaterWire]

HEIGHTS— D'Amico's has added a full bar to its existing beer and wine offerings. The restaurant serves classic Italian-American dishes in a casual setting. See their full dinner menu here. [EaterWire]

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