Filed under: Lunch at Provisions by Eric Sandler Jan 18, 2013, 10:30am CST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Lunch at Provisions Pocket Flipboard Email Food writer and radio host John DeMers paid a visit to Provisions for lunch this week. He finds much to like about the sandwiches he tries, which include both a BLT and a meatball sub. [Delicious Mischief] Foursquare The Pass & Provisions 807 Taft Street, , TX 77019 (713) 628-9020 Visit Website More From Eater Houston Sign up for the newsletter Eater Houston Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest ‘Top Chef: Houston’ Episode 13 Takes to Tucson for a Sweet and Spicy Challenge By Brittany Britto Garley Austin’s Award-Winning Bar Nickel City to Open Third Texas Location in Houston By Brittany Britto Garley ‘Top Chef: Houston’ Episode 12 Returns to Galveston for an Epic Catch and Cook By Brittany Britto Garley The Duo Behind Houston Bar Better Luck Tomorrow Get Fancy With New Galveston Restaurant By Brittany Britto Garley Louisiana’s Fat Boy’s Pizza Chain to Dish Out Big Slices at Multiple Houston Locations By Brittany Britto Garley New Rice Village Restaurant Offers a Taste of Tel Aviv in Houston By Brittany Britto Garley