This post profiles four sous chefs who are qualified to run their own kitchens. It include Underbelly's Ryan Lachaine, who staged all over the country after graduating from the Art Institute of Houston in 2009. [CultureMap]
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This post profiles four sous chefs who are qualified to run their own kitchens. It include Underbelly's Ryan Lachaine, who staged all over the country after graduating from the Art Institute of Houston in 2009. [CultureMap]
