clock menu more-arrow no yes

Filed under:

Opening Report

Here's a report from a media preview lunch at Bone Daddy's House of Smoke, which opened in Webster on Monday. While it's tempting to dismiss the barbecue-themed breastaurant, this post raves about the food, especially the baked beans and ribeye. [Urban Swank]

Sign up for the newsletter Sign up for the Eater Houston newsletter

The freshest news from the local food world