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Screen%20shot%202013-11-13%20at%204.01.53%20PM.pngZagat Houston's Amber Ambrose lists some place to take your bottle of wine, bomber or growler of great local suds in this list of BYO spots. She even suggests a few pairings. On the list is Himalaya, an Eater Awards nominee for Restaurant of the Year. "The intense flavors of the Indian and Pakistani cuisine here are best complemented with a bottle of wine or beer, which is convenient since the place is BYO. Try samosas with a sparkling, dry white and the heavier masalas with a hefty Cabernet." [Zagat]

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