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The Houston Chronicle's Alison Cook has revealed her list of this year's top ten best new restaurants in Houston. At No. 2 is the very recently opened Caracol: "Open for just a little over a week, the restaurant seems headed for local glory, too. Whether it's conch ceviche with a gingery crunch; a deep, riveting tomatillo-caper sauce on the snapper a la plancha; or a startling tart eggplant mash roasted over wood coals, the food has a vivid immediacy." [Houston Chronicle]