This article profiles new food trailer Craft Infusion, where former Petrol Station sous chef Troy Witherspoon uses beer as a cooking ingredient in his dishes. That means dishes such as oxtail empanadas in which Buffalo Bayou Brewing Company's Gingerbread Stout is used as a braising liquid and corn dogs bites with Karbach's Weisse Versa in the homemade bratwurst. [29-95]
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