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CHARITYWIRE— Two local charity groups, LondonBRC and Houston CORE, are hosting a crawfish boil to raise money for two large art projects at the West Alabama Ice House on April 28. In addition to crawfish and gumbo, there will be live music and art on display. The event starts at 1:00 p.m. and costs $20 in advance or $25 at the door. For tickets and more information, go here. [EaterWire]
GALLERIA— Beginning tomorrow, French restaurant Etoile will offer social hours Sunday through Friday from 4:30 p.m. until 6:30 p.m. The menu features a mix of lighter bites (french fries) and more substantial fare, such as the burger that's only been available previously on the lunch menu. [EaterWire]
HEIGHTS— Revival Market will offer their first ever burger dinner this Sunday April 21. Beginning at 5:00 p.m., diners can order a burger made from in-house ground meat, topped with the usual array of condiments, and served with potato salad and Fat Cat ice cream. It's $14 and BYOB is strongly encouraged. [EaterWire]
GALLERIA— On Wednesday April 24, Sullivan's Steakhouse will host a dinner in collaboration with Glenfiddich. Three of the four courses will be paired with scotch. The meal costs $95 and reservations can be made by calling 713-961-0333. [EaterWire]