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- Heirloom carrots cooked with exotic spices and coconut, avocado, corianders at Oxheart
- Cappuccino and macchiato with Greenway's Papua New Guinea blend; espresso from Singapore's Nylon coffee 3-bean blend at Blacksmith
- Uchi - Hamachi with citrus, Uchi salad, peanut butter and jelly at Big Taste of Houston
- Strait's - Hokkaido scallop carpaccio, chili caviar, pickled kumquat at Big Taste of Houston
- Foie gras nigiri at Uchi
- Pastel de tres leches at Hugo's
- Butter biscuits and chicken gravy at Underbelly
- Bánh cuốn thịt nướng, steamed rice paper with BBQ pork at Thien Thanh
- El Diablo, Goldberg's transportation while in Houston