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Here's a report from the opening of Katch 22, the new sports-themed restaurant you're not actually allowed to call a sports bar. The menu, which includes everything from lobster sliders and a bone-in ribeye to fish tacos and glazed scallops, is the handiwork of chef/co-owner Kory Clemens (son of MLB player Roger Clemens), who partnered with restaurateur Luke Mandola for his first dining venture. [Houston Chronicle]