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Week In Reviews

1119Cove150.jpgHoustonia features editor Katharine Shilcutt dons her critic hat and samples the new, 12-course, $95 tasting menu at Cove, the raw bar inside Haven.

The tasting menu is also a means by which Gaston can unleash himself a bit from the already high-concept menu at Cove and soar into the stratosphere. My colleague, Robb Walsh, recently compared Cove on a regular night to Nobu—the eponymous restaurant of chef Nobuyuki Matsuhisa—who's famous for combining Japanese and Peruvian dishes into one harmonious, fish-forward cuisine: tiraditos and sushi, ceviche and sashimi all in one stunning menu.


2502 Algerian Way, Houston, TX 77098


2502 Algerian Way, Houston, TX 77098 713-581-6101