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Hangover Observations

eyg13.jpgLast night, the best and the brightest of the LA food world descended on LACMA to join Eater in feting the 2013 class of Eater Young Guns. Some of the country's best young front- and back-of-house restaurant professionals were honored, including Underbelly sous chef Ryan Lachaine. Eater National has all the details. [-E-]
[Photo: Daniels]


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