PSA Wines first Bellaire client is Eater 38 member Mala Sichuan Bistro. While Chronicle critic Alison Cook has promised to provide her own analysis later today (Update: here, along with word that $10 corkage is still intact), the short version is that one of the best restaurants in the city just got a top-notch wine list to pair with its food. Boom. [Twitter/Facebook]
Filed under: