clock menu more-arrow no yes

Filed under:

Guest Chefs at Underbelly; Beer Class for Women at Hay Merchant

Inside Underbelly
Inside Underbelly
Gary R Wise

MONTROSE— Underbelly's Chris Shepherd will team up with fellow Food and Wine best new chefs Michael Hudman and Andy Ticer from Memphis for a special dinner on July 28. Although the menu has yet to be decided, expect a five-course, family-style meal. Cost is $100. Call 713-528-9800 for reservations. [29-95]

MONTROSEHay Merchant will host a beer class for women on Saturday July 13 at 2:00 p.m. Titled "Big Bad Beers," Hay Merchant co-owner Kevin Floyd will present three beers in each of three styles (IPA, sour and stout). There will also be food that previews Hay Merchant's new menu. Cost is $40. [EaterWire]

KOLACHEWIREThe Kolache Factory held its annual contest to determine two new flavors to add to its lineup. Click through to read why the Texas BBQ and Strawberry Shortcake kolaches triumphed over the competition. [Eating Our Words]

Underbelly

1100 Westheimer Road, , TX 77006 (713) 528-9800 Visit Website

The Hay Merchant

1100 Westheimer Road, , TX 77006 (713) 528-9805 Visit Website

Sign up for the newsletter Sign up for the Eater Houston newsletter

The freshest news from the local food world