This is your editor, Eric Sandler. I'm here to bid Eater readers a fond farewell. Starting on Monday, I'm heading to CultureMap. It's been a real privilege to chronicle Houston's dining scene these past 14 months, and I hope I've kept y'all entertained and informed. Thanks in particular to all of you who have commented, tweeted, liked and subscribed to the newsletter. For my ramblings on Houston's sports teams and pictures of my dogs, follow me on Twitter. [EHOU]
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