Houstonia's Katharine Shilcutt visits Radical Eats in its new Montrose location and raves about the changes. She notes that not everyone has been as receptive to the new meat dishes: "...although some customers are thrilled by the lovely new space, Davis says others still haven't been able to reconcile themselves with a menu that now includes boudin balls and a kimchi burger alongside the fried avocado tacos and butternut squash tamales which made the old Radical Eats a destination for vegans across the city." [Houstonia's Gastronaut]
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