clock menu more-arrow no yes

Filed under:

First Impressions

Coltivare
Coltivare
Photo: Max Burkhalter

In a lengthy, glowing write-up of Coltivare, the Chronicle's Alison Cook reports that she paid the new spot a visit on its opening day. That's uncommonly early for Cook, who didn't seem to regret heading there so soon. Her fellow Chron writer Greg Morago also talks Coltivare, offering some background on the owners and the restaurant. [Houston Chronicle, ($)]

Sign up for the newsletter Sign up for the Eater Houston newsletter

The freshest news from the local food world