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Houston Food Writers Tell Where the Best Comfort Food & Burgers Are

Go where the food experts go for the city's best dishes.

Houston Matters, a weekly radio show on News 88.7, aired its monthly feature, "The Full Menu" with Katharine Shilcutt (Houstonia Magazine) David Leftwich (Sugar and Rice Magazine) and Eric Sandler (CultureMap).

The topic for the month, best comfort food and burger in the Bayou City.  Shilcutt  loves Luby's chicken livers and onions and Sandler predicts a trip to Paul's Kitchen is in his future for their in-house short rib and brisket burger. Listen to the entire broadcast with thoughts on 60 Degree Mastercrafted's $200 gold leaf burger and burgers in unexpected places.

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