clock menu more-arrow no yes mobile

Filed under:

Mardi Gras at El Big Bad; Patio Happy Hour Launch

El Big Bad
El Big Bad
Max Burkhalter

DOWNTOWN— Laissez les bon temps rouler at El Big Bad this Saturday. The restaurant is hosting El Big Bad Mardi Gras on March 1 starting at 11 a.m. Some menu highlights from the event include Menudo Gumbo and fried shrimp po-boys. Of course, daiquiris will be on the drinks menu. More info here. [Eaterwire]

MONTROSEKhun Kay Thai Café will launch a patio happy hour special featuring a $6.75 special that buys diners two beers (Budweiser or Thailand Chang) or glasses of house wine, and a plate of appetizers for two. Those who prefer to take their own wine can opt for a full meal and pay a $5 per bottle corkage fee instead. [Eaterwire]

POP-UP WIRE— This Sunday is Blacksmith by Night Episode 10, which will feature a specialty menu from Underbelly. Head to Blacksmith at 5 p.m. on March 2 to sample some food from that almost-two-year-old establishment. More info here. [Eaterwire]

Sign up for the newsletter Sign up for the Eater Houston newsletter

The freshest news from the local food world