:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/38832394/local_pour_202.0.png)
RIVER OAKS— St. Pat's day at Local Pour means live music by Vertigo, some Irish-inspired drinks, corned beef served with cabbage and some Guinness stew. The celebration goes until 2 a.m. at Local Pour. More info here. [Eaterwire]
CRAWFISH WIRE— Zagat Houston's Amber Ambrose teaches novices how to properly enjoy mudbugs. Step one? Find your preferred spot, and keep in mind that a "BYO policy makes it even more fun." [Zagat Houston]
MONTROSE— Houstonia's Gastronaut asked some local chefs how they like their eggs cooked. Etoile's Jose Hernandez said: "Sunny-side up, with good refried beans and arbol salsa, please." Check out more responses here here. [Gastronaut]
