The Houston Press offers a mini-index of food terms. Ever wondered what meuniere means? It's "an item, usually fish, dredged in flour before cooking; also a sauce of lemon, brown butter and parsley." [EOW]
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The Houston Press offers a mini-index of food terms. Ever wondered what meuniere means? It's "an item, usually fish, dredged in flour before cooking; also a sauce of lemon, brown butter and parsley." [EOW]
