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First Impressions

Photo: Eric Sauseda/Groovehouse

Mai Pham checks out recently opened Punk's Simple Southern Food and raves about the gluten-free, sweet corn hushpuppies: "Exceedingly light and fluffy, with a slight pop of texture from the corn kernels, the generous order of rounded fritters had the quality of just-fried donuts." Head here more Punk's coverage on Eater. [EOW/EHOU]

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