Springbok [Photos: Jack Thompson]
While chef Seth Greenburg's menu of of updated South African fare—including wild game, "bunny chow," in-house charcuterie and whole-animal butchery—won't be available for the next few weeks, the bar is in full swing at just debuted downtown rugby bar The Springbok. Co-owner Peter Walker's California-based concept is welcoming locals to watch the World Cup games beginning at 10:30 a.m. (regular hours will be more like 11 a.m. to 2 a.m. daily.) Former Hearsay Gastro Lounge bartender Michael Macklemore will be crafting the complete cocktail program, which will be focused on South African staples. They're also in the process of hiring in all positions. Here now, take a look inside the new space below:
· The Springbok [Facebook]
· All Other Opening Reports [-EHOU-]
