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The Chronicle critic Alison Cook talks summer- and wallet-friendly spirits found at Monica Pope's Sparrow Bar + Cookshop. "The Number Five on the chef's list of 12 'Ten-Dollar Cocktails' is a summery rush of Tennyson Absinthe, muddled lemon, soda, Meyer lemon syrup and lots of chopped flat-leaf parsley." [Houston Chronicle]

Sparrow Bar + Cookshop

3701 Travis Street, Houston, tx 77002 713 524 6922 Visit Website

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