For this Eater Meat-on-a-Stick Power Hour we're resurrecting this Gastronaust post on the most outrageous Bloody Mary garnish. Behold, the $18 Bloody Mary at Mojeaux's (2024 Rusk). Katharine Shilcutt describes it best: "The garnish went way beyond vegetables; a Jimmy Dean-looking sausage biscuit with cheese crowned the giant 20-ounce mug." How was it? "The Jimmy Dean sausage biscuit atop the Bloody Mary was tough and unappetizing." Points for effort, we suppose.
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