Carnivores, take heart: The Five Days of Meat cometh. Next week will be all about 'cue, steaks, barbacoa, burgers and all other things meat. So for today's open thread, we're reaching out to readers for suggestions on where to sate our meat cravings. Smoked, grilled, fried or raw, today Eater wants to know: What meat-centric dishes you'd consider iconic in Houston?
Gerardo's [Photo: La Voz/Official Site]