Filed under: Caffeine Nation by Darla Guillen Aug 1, 2014, 8:55am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Caffeine Nation Pocket Flipboard Email Southside Espresso fans will enjoy this piece about the owner Sean Marshall and how he turned his passion into a career. "I did my time, as many of us do, at the 'Green Giant' [Starbucks]." [Museum District] More From Eater Houston Sign up for the newsletter Eater Houston Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Cougar Paws Are Houston’s Food of the Moment as UH Gears Up for Its First Sweet 16 Game Tonight By Megha McSwain Vibey New Chef-Led Restaurant Opens in Montrose Today By Megha McSwain Where to Celebrate Passover in Houston By Megha McSwain Famed Austin Restaurant Chi’Lantro BBQ Is Opening Its First Outpost in Houston By Megha McSwain Bun B’s Epic 50th Birthday Bash in Houston Was Full of Surprises By Megha McSwain A New Boutique Wine Bar and Shop, With a Focus on Small-Production Wineries, Is Opening in the Heights By Megha McSwain