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DOWNTOWN— Next Wednesday (Aug. 20) the U.S. Bartenders Guild of Houston and Goro & Gun will host The Cold Standard Ice Co. owner Máté Hartai for a lecture on ice chemistry, basic thermodynamics, and hand breakdown styles. The session is free and begins at 1:00 p.m. Drinks will be provided by Goro's bar manager Alex Gregg. More info here. [Eaterwire]
MONTROSE— Here's a reminder that Cuchara will be donating $5 for every $35 you spend there between Aug. 22 to 28 to support Hermann Park Conservancy, an organization that works to maintain and improve Hermann Park. The $35 can be spent on drinks, food, catering or gift cards. [Eaterwire]
POP-UP WIRE— Head to Glitter Karaoke tonight at 8 p.m. for a pop-up dinner featuring former Ambrosia chef Rikesh Patel. He'll be serving up lamb samosas, chicken curry and beef masala. More info here. [Eaterwire]
