John T. Edge Interview; Russia Bans Food from the U.S.

by Darla Guillen Aug 8, 2014, 4:02am CDT

Dosi

· The 5 Best Things to Eat or Drink This Weekend: Fluff Bake Bar Pop-Up Bake Sale at Southside Espresso [EOW]
· A Proper Texas Lunch at Cream Burger [Gastronaut]
· How to Pre-Game Like a Grown-Up [NYT]
· Casual Dinners With Julia Child [WSJ]
· Russia Bans Food from the U.S., EU, and Canada [-EN-]
· Eating in America Is So Very Lonely [Businessweek]
· In-Flight Meals Take Off [Guardian]
· Shark Fin Soup Is Going Extinct [Vice]
· Your Waiter Wants You to Put Down Your Phone [NPR]
· World Food Prices Hit Six-Month Low in July [CNBC]
· 21 New Ice Cream Destinations Across the U.S. [-EN-]
· Eater Interviews: Southern Food Expert John T. Edge [-EN-]