Check out this two part interview of Amalia Pferd chef at Good Dog Houston. She explains how she got the idea for a gourmet hot dog truck: "My family is from New York, so I obviously have fond memories of hot dogs after traveling to New York City with your family and remember how great that whole experience is. Also, my grandmother was an avid pickler, so I have really great recipes that launched the idea of making condiments from scratch." [EOW]
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