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Construction on Hunky Dory and Bernadine's, the highly anticipated concepts from Chris Cusack and Joey Treadway's Treadsack, appear to be going smoothly. In a city where permitting issues and inspections can cause major setbacks, that doesn't seem to be an issue for the forthcoming restaurants.
Construction is expected to be completed by late March, just in time to ring in spring with Gulf Coast fare from Bernadine's executive chef Graham Laborde and British dishes from Richard Knight of Hunky Dory. In the meantime, Kipper Club Test Kitchen is providing a $100 sneak peek of what's to come at Hunky Dory. Attend the preview dinner Friday, February 13.