Opening Report: La Grange OPEN in Montrose; Del Frisco's to The Woodlands

MONTROSE — La Grange, the hotly anticipated coastal Mexican collab between the Cottonwood and Flying Saucer teams, opened for dinner yesterday. As previously reported, chef Daniel Ajtai's small plates include smoked tomato campechana, ceviche, and barbecue oysters, while bar manager Linda Salinas will oversee three different bars serving craft beer, tequila, and mezcal. La Grange is dinner-only, Monday through Friday, and is open all day on weekends. [EaterWire]

THE WOODLANDS — Del Frisco's Grille is opening its second Houston-area location this Friday, May 29 at Hughes Landing on Lake Woodlands. There'll be a gargantuan patio with a lake view, and the menu will feature the expected cheesesteak egg rolls, ahi tacos, and such — plus exclusives like housemade pretzels and meatball flatbread. The beverage menu stars local beers from Saint Arnold, Independence Brewing and more. Visit Monday through Thursday from 11 a.m. to 10 p.m; Friday and Saturday 11 a.m. to 11 p.m.; for Sunday brunch from 11 a.m. to 3 p.m.; and Sunday dinner from 3 p.m. to 10 p.m.  [EaterWire]

UPTOWN PARK —  Flow Juice Bar is opening its second Houston location on Saturday, June 6 at 1101-18 Uptown Park Blvd. Expect a wide selection of cold-pressed juices, including "Pearriffic" (pineapple, pear, organic cucumber and mint), "The Green Machine," (spinach, kale, celery, apple, lemon, bell pepper, ginger and cilantro), and "The Bounce Back" (cucumber, spinach, kale, pineapple, turmeric and mint), as well as supervised one, three, and seven-day cleanse programs. Flow will be open daily from 7 a.m. to 7 p.m. [EaterWire]