Tony Mandola is one of the Houston culinary legends, and his signature restaurant has recently just revamped the Happy Hour Menu. Pull up a seat in the bar for $5 dollar peel-and-eat shrimp, and $1 dollar oysters. Wash it down with a $5 glass of wine or a margarita. Check out the full menu below.
Happy hour at Tony Mandola's just got happier.
by Wes Griffin
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