It’s long been rumored that Agricole Hospitality, the restaurant group behind Eight Row Flint, Revival Market, and Coltivare, has been working on a distillery that would add a whole lot of booze to its stable of concepts. Now, details on a brand new project have emerged.
Swamplot reports that new renderings for the EaDo development East Village include a space marked for Agricole Hospitality. The renderings don’t offer much insight into the concept, but an LLC filed in February by a Houston-area attorney in Agricole’s name indicate that the restaurant will be called East End Pizzeria. Fortunately, the name offers a pretty good clue as to what kind of food will be on offer.
Eater reached out to a spokesperson for Agricole Hospitality, who declined to confirm or deny whether or not East End Pizzeria is in the works. That’s par for the course for the tight-lipped restaurateurs, especially considering how long those distillery rumors have been swirling.
Stay tuned for more details on exactly what Agricole has up its sleeve in the coming months.