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Kulture is still gearing up for its grand opening at the end of the month — but the downtown Houston restaurant’s doors are open, serving a soft-opening menu featuring its traditional Southern fare. The downtown eatery is from The Breakfast Klub’s Marcus Davis.
The much-anticipated restaurant is open from 11 a.m. to 7 p.m. Monday through Wednesday and 11 a.m. to 10 p.m. on Thursdays and Fridays at 701 Avenida De Las Americas, situated in the bottom floor of Partnership Tower.
The bar is also open, and so far, cocktails like the Mahogany 75 and the $6 happy hour Gin and Juice are proving to be popular. Meanwhile on the food side, the meatloaf meatballs, mac and cheese with a panko crust and the “calas and collards” rice fritters with collard green dip are proving to be hits.
Here’s that spin on collards:
