Houston Restaurant Weeks, an annual Houston Food Bank fundraiser with multi-course meals at restaurants around town, will once again return this summer. The just-announced dates for Houston Restaurant Weeks are in: it will kick off on August 1 and run through Labor Day.
More than 250 Houston-area restaurants are expected to take part, serving specially priced multi-course prix fixe menus that include brunch, lunch and dinner. Dinner this year will either be priced at $45 or $35, lunch will be $20, and brunch will be $20 (last year, brunch was $22 so there’s some savings there).
The list of participating restaurants and menus for the event will be posted to the Houston Restaurant Weeks website starting on July 15. Restaurants will continue to be added to the website until August 1. Note: some participating restaurants may require reservations for the special menus, although walk-ins will be accepted at most locations.