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Davis St at Hermann Park Has Officially Reopened With Chef Mark Holley at the Helm

The restaurant opened its doors a little earlier than expected

A cast iron skillet filled with pie Courtesy Davis St at Hermann Park
Amy McCarthy is a reporter at, focusing on pop culture, policy and labor, and only the weirdest online trends.

Originally expected to make its debut this fall, Davis St at Hermann Park has reopened its doors with chef Mark Holley at the helm.

A post to the restaurant’s Facebook page announces the return of Davis St at Hermann Park, at 5925 Almeda Road. As reported previously, the restaurant closed in 2017 despite earning acclaim from diners and critics alike. Holley also shuttered his equally beloved restaurant Holley’s Seafood in that same year.

Now that it’s back, Davis St will combine iconic dishes from both its first iteration and Holley’s, including the famed crispy Thai shrimp and sliders. A soon-to-launch brunch menu will boast bananas Foster pancakes and plenty of cocktails. Eater has reached out for more details on the menu and when brunch will debut.

Davis St at Hermann Park is now open Tuesday through Thursday from 5:30 p.m. to 10 p.m., Friday and Saturday from 5:30 to 11 p.m. The restaurant is closed on Sundays and Mondays.

Houston, Davis St. at Hermann Park is back and better than ever! We are now open for business!

Posted by Davis St at Hermann Park on Tuesday, August 20, 2019

Davis St at Hermann Park

5925 Almeda Rd, Ste A, Houston, TX 77004 (713) 471-2371 Visit Website