Thanks to Houston’s typically sweltering spring and summer seasons, chowing down on cool plates of ceviche as a precursor to dinner is practically a must. Seafood dishes made hearty with shellfish and fruit are satisfying in more ways than one, offering solace from the heat and plenty of flavor in each bite.
Looking for chilled Gulf Coast gems to enjoy in the comfort of your home or for spicy ceviche to cool down with on your patio? Hunting for a new, adventurous seafood dish with exotic flavor? Use this map as a guide to the best raw bar dishes and warm weather seafood staples available around town.Read More