Drunken Pumpkin Pie



Love pumpkin pie? You'll love this boozy take on the fall dessert served at the recently rebranded Revolve Kitchen + Bar. The cocktail is composed of infused vanilla vodka, coffee-flavored rum, Irish cream and finished with a graham cracker crumb rim.

[Photo courtesy of Hotel Derek]

Pumpkin Margarita



This seasonal favorite is an autumn staple at the East End restaurant. Served in a mole-rimmed glass, the cocktail utilizes slow-roasted pumpkin which is then pureed and blended with Altos blanco tequila, fresh citrus, agave nectar and topped with a Grand Marnier float.

Cost: $12

[Photo credit: Resources Communications and Gary Wise/Urbanspoon]

Pumpkin Spiced Latte-Tini



The upscale steakhouse chain has come up with a spiked version of everyone's favorite fall drink. Made with Stoli Vanil Vodka, pumpkin syrup, half and half with a shake of nutmeg, you'll probably never yearn for another Starbuck's pumpkin latte again.

[Photo courtesy of Del Frisco's Double Eagle Steakhouse]

Jack-O-Lantern



If you like to drink your dessert, this cocktail is like two desserts in one: pumpkin purée, maple syrup, apple cider with nutmeg and cinnamon tastes like a cross between apple and pumpkin pie. To spice things up, Jack Daniels is added and is served with a brown sugar and nutmeg rim.

[Photo credit: Google and Eleven:Eleven Restaurant]