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The Pit Room

1201 Richmond Avenue, , TX 77006

(281) 888-1929

Visit Website

The Smoke’s chopped sausage and brisket sandwich, topped with pickles and barbecue sauce, with a side of Momma’s spaghetti.

Filed under:

The Ultimate Visitor’s Guide to Dining in Houston
Map

20 of Houston’s Most Essential Barbecue Joints

By Brittany Britto Garley and Megha McSwain May 11

2 comments / new

A round tray of cooked crawfish, ears of corn, sausage, and sides of sauce and butter.

Filed under:

The Ultimate Guide to Seafood in Houston
Map

Where to Get Crawfish in Houston This Season

By Minh Truong February 21

Sliced brisket in an aluminum tin, a loaf of jalapeño bread wrapped in plastic, and pickles and jalapeños in plastic cups on the side.

Filed under:

Map

12 Fantastic Restaurants for Takeout and Delivery in Houston

By Megha McSwain January 17

a banana leaf snapper topped with cilantro, rice, and a side of sauce at Traveler’s Table.

Filed under:

The Ultimate Visitor’s Guide to Dining in Houston
Map

20 Excellent Montrose Restaurants

By Katie Holtman and Brittany Britto Garley December 5, 2022

Wild Oats’ Thanksgiving spread of turkey, pumpkin pie, casseroles, rolls, pies, gravy, and more.

Filed under:

Map

30 Excellent Options for Thanksgiving Day Dining in Houston

By Megha McSwain and Brittany Britto Garley November 16, 2022

A metal tray of the Pit Room’s ribs, pulled pork, pickles, brisket, sausage, with a can of Saint Arnold’s Double Down beer.

Houston’s Beloved Barbecue Joint, the Pit Room, Is Expanding to Memorial City

By Brittany Britto Garley October 26, 2022

a white plate with bits of fried eggplant topped with cilantro

Filed under:

Map

13 Top-Notch Restaurants in Houston’s Museum District

By Brittanie Shey December 17, 2020

a raw steak surrounded by garlic cloves and rosemary

Filed under:

Map

Find Top-Notch Father’s Day Takeout Options at These 10 Houston Restaurants

By Brittanie Shey June 12, 2020

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